Garibaldi - Savannah Customer Reviews
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Write a review
David, Fort Mill, SC Thu, 2 February 2023
My wife and I passed through Savannah on our way to a vacation in south Florida! Chose to eat at Garibaldi's and couldn't have been more pleased! Our server was pleasant and attentive and the food was as good as any we've had in a long time. Sauce on the chicken piccata was out of this world, my wife's salmon phenomenal and even the salads were 10/10! Management here is wonderful, too and you can tell they really care about their customers' experience. Highly recommend!
Liked: Exceptional food; superb service; wonderful atmosphere!
Disliked: N/A.
Pamela, Savannah Mon, 29 July 2019
See what was good. Garibaldi's is worth every penny you spend. A throw back to old time service and quality. We will be back and will recommend.
Liked: Service was five star. Our server, Daphne, was everything you could expect in a high end restaurant. Nothing was overlooked, she was observant, professional and pleasant. The manager, Hans, came over to chat while we were waiting and again when we were leaving. My seating requests when we arrived were honored. The food was prepared perfectly and served in a manner that was neither too quick nor left stuffed from eating bread.
Disliked: Nothing.
Loren, Bluffton, SC Fri, 12 February 2016
Our first visit. Friendly staff, attentive waitstaff (Cedric), exceptional food! Would highly recommend to anyone. Can't wait to return!
Liked: Wonderful dining experience!
Disliked: Nothing.
Wayne, Gainesville Mon, 16 February 2015
Greeted by friendly faces throughout the restaurant; seated quickly; attractive setting and comfortable atmosphere. We ordered the fried green tomatoes, and the soup of the day as appetizers - both were perfect. I love good fried green tomatoes, and these were cut thick and still had a nice crunch to them. Entrées we selected were the flounder and the veal. Again both were delicious, and decent portions. My flounder had a nice glaze, and the diamond cut made it even more enjoyable to eat. For dessert we shared the almond berry basket, which had ice cream and fruit in a bowl made with almonds - brilliant - and sauce drizzled on top. Perfect ending to a great dining experience. All of our courses arrived as one would hope, not too fast, not too slow. Price tag for all our food was just over $100, which I felt was a great value. And of course being located in Savannah made for a great place to walk around, shop, and see the sights. Call ahead for a reservation and avoid the wait, or just get there a little early and hang out with the bartender.
Liked: Friendly staff; delicious food, seafood primarily; pleasant ambiance; great overall experience.